"Truly Scrumptious"

Starters

Asparagus

with Hollandaise and Parmesan Shavings

Individual Roasted Tomato and Creamy Gorgonzola Tarts

with a Mixed Salad and Homemade Vinaigrette

Homemade Scotch Egg

with Watercress and Cornichons

Smoked Salmon

with Cracked Black Pepper and Lemon

Field Mushroom Gratin

with Breadcrumbs, Parmesan and Parsley

Charentais Melon

with Prosciutto, Wild Rocket and Pecorino

All served

with Baskets of Artisan Breads and Butter

Main Courses

Roast Beef

with Yorkshire Puddings carved at the table by nominated guest or carved and plated by us

Chicken Breast

filled with Pine Nuts, Spinach and Herbed Cream Cheese wrapped in Prosciutto with a Parsley Sauce

Fillet of Salmon

with a Crunchy Herb Topping and Tarragon Aioli

Rump of Lamb

with a Redcurrant and Port Jus

Spinach and Parmesan Roulade

with a Tomato and Chilli Relish

Wild Mushroom and Truffle Ravioli

with Olive Oil and Rocket

All served

with Seasonal Vegetables

Puddings

Exotic Fruit Salad

with a Lemongrass and Ginger Syrup

Chocolate and Ginger or Chocolate and Raspberry Torte

with Clotted Cream

Individual Pavlovas

with Whipped Cream and Summer Berries

Italian Lemon Roulade

with Blueberries

English Trifle

with Banana, Butterscotch and Toasted Pecans

All served

with Tea, Coffee and Infusions

Please contact us for more information or view our other Wedding or Event menus.